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Iowa Ingredient Stories Tagged "Decorah"

Iowa Ingredient | Trout (#307)

Iowa Ingredient | Trout (#307)

posted on May 10, 2014

Full Program: Most seafood is at its best when it’s prepared and served as soon as possible. Being in the middle of the country, it can be hard to get a hold of fresh seafood in Iowa unless its flown in. But if you turn to Iowa’s lakes and streams, we... Read More »
Trout Fishing in Northeast Iowa

Trout Fishing in Northeast Iowa

posted on May 7, 2014

Hidden among cow pastures and corn fields swims an atypical Iowa Ingredient. Join fishing guide Brad Johansen as he shares his secrets to finding trout in Iowa. Read More »
Chef Andy Bonnet, Rubaiyat Restaurant, Decorah

Chef Andy Bonnet, Rubaiyat Restaurant, Decorah

posted on April 2, 2014

Visit Rubaiyat Restaurant in the heart of downtown Decorah. This family owned establishment features a locally sourced, rotating menu of delectable Iowa-grown ingredients. Read More »
Cooking Herbs with Chef Mattias Kriemelmeyer

Cooking Herbs with Chef Mattias Kriemelmeyer

posted on May 30, 2013

One of Iowa’s most innovative chefs takes advantage of Iowa’s glorious herb bounty to create a flavorful 5-Herb Pesto with Penne Pasta and a delightful Herb salad. Read More »
Chef Mattias Kriemelmeyer, Waterstreet Cafe – Decorah, Iowa

Chef Mattias Kriemelmeyer, Waterstreet Cafe – Decorah, Iowa

posted on May 30, 2013

With fresh Iowa ingredients literally at his fingertips, Chef Mattias Kriemelmeyer has customers traveling from far and wide to taste his specialties. Read More »