The groups represent tomato producers such as H.J. Heinz Co., among others. They claim that lycopene the substance that makes tomatoes red reduces the risk of several types of cancer, including prostate, colon and breast cancer. The groups offered a number of published studies that supported their argument.
In its ruling, the FDA said it will allow a certain limited amount of health claims on packages of tomatoes and tomato sauce, but will not allow the lycopene claims. The FDA said it found the studies inconclusive.