American consumers are choosing to eat more chicken – up 11 percent. Pasta intake has climbed by 21 percent and pizza is rapidly becoming an American staple. Consumption of it has risen by 37 percent since 1990.
posted on December 13, 2002
American consumers are choosing to eat more chicken – up 11 percent. Pasta intake has climbed by 21 percent and pizza is rapidly becoming an American staple. Consumption of it has risen by 37 percent since 1990.
Tags: food news shopping vegetables
This story is part of Market to Market #2814, which originally aired on December 13, 2002. Read all stories from this episode:
posted on May 24, 2013 at 3:42 PM
posted on May 24, 2013 at 3:37 PM
posted on May 24, 2013 at 3:32 PM
posted on May 24, 2013 at 3:30 PM
posted on May 24, 2013 at 3:27 PM
posted on May 24, 2013 at 3:18 PM
posted on May 24, 2013 at 3:11 PM
posted on May 24, 2013 at 3:00 PM
posted on May 24, 2013 at 2:55 PM
posted on May 17, 2013 at 2:23 PM
Home | All Stories | Episode Archive | About the Show | Podcasts & RSS | Video | Blog
Terms of Use | Privacy Policy | Contact Us | FAQ | Employment | Volunteer | Press Room | IPTV Mobile | Search | Site Map | FCC Online Public File
© Copyright 1995 - 2013 Iowa Public Television