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E.g., 2018-02-19
Series Channel Episode Title Air Datesort descending Episode Description
Julie Taboulie's Lebanese Kitchen IPTV.4 Spring Sensations February 9, 2018 6:30 am Crown roasted leg of lamb meat called xaruff mishwee and fire roasted baby wheat grains are made.
Julie Taboulie's Lebanese Kitchen IPTV.4 Spring Sensations February 9, 2018 12:30 pm Crown roasted leg of lamb meat called xaruff mishwee and fire roasted baby wheat grains are made.
Jacques Pepin: Heart & Soul IPTV.4 Cuisine Economique February 9, 2018 6:30 pm Black lentil salad with eggs and a dish of pork neck and bean fricassee are showcased.
Jacques Pepin: Heart & Soul IPTV.4 Just Ducky! February 10, 2018 12:00 pm Duck liver mousse with apples and sauteed duck breast with arugula salad and cracklings are served.
Journeys In Japan IPTV.4 Yokkaichi: Bringing Back The Skies February 11, 2018 8:30 am Yokkaichi in northern Mie is an industrial city that is famous for ceramic ware called Banko yaki.
Julie Taboulie's Lebanese Kitchen IPTV.4 My Love Letter to Lebanon February 12, 2018 6:30 am Julie pleasantly prepares and presents Kibbeh, the national dish of Lebanon, three different ways.
Julie Taboulie's Lebanese Kitchen IPTV.4 My Love Letter to Lebanon February 12, 2018 12:30 pm Julie pleasantly prepares and presents Kibbeh, the national dish of Lebanon, three different ways.
Jacques Pepin: Heart & Soul IPTV.4 Wonders of the Sea February 12, 2018 6:30 pm A simple seafood salad and crispy Creole inspired blackfish beignets with spicy sauce are served.
Joanne Weir Gets Fresh IPTV.4 Winter Squash February 13, 2018 6:30 am Pasta with Roasted Butternut Squash, Toasted Walnuts and Grana Padano and White Balsamic Vinaigrette.
Joanne Weir Gets Fresh IPTV.4 Winter Squash February 13, 2018 12:30 pm Pasta with Roasted Butternut Squash, Toasted Walnuts and Grana Padano and White Balsamic Vinaigrette.
Joseph Rosendo's Travelscope IPTV.4 France - Bordeaux February 14, 2018 10:30 am Joseph tours the UNESCO World Heritage town of Bordeaux and small wine making villages.
Joseph Rosendo's Travelscope IPTV.4 France - Bordeaux February 14, 2018 4:30 pm Joseph tours the UNESCO World Heritage town of Bordeaux and small wine making villages.
Joanne Weir Gets Fresh IPTV.4 Summer Fruit February 15, 2018 6:30 am Pan Roasted Duck Breast with Stone Fruit Mostarda and Roasted Freekeh Pilaf with Dried Fig are made.
Joanne Weir Gets Fresh IPTV.4 Summer Fruit February 15, 2018 12:30 pm Pan Roasted Duck Breast with Stone Fruit Mostarda and Roasted Freekeh Pilaf with Dried Fig are made.
Julie Taboulie's Lebanese Kitchen IPTV.4 Lebanese Sweets for the Holiday Season February 16, 2018 6:30 am Julie makes blissful Baklawa and homemade phyllo dough cups called baklawa b ashta.
Julie Taboulie's Lebanese Kitchen IPTV.4 Lebanese Sweets for the Holiday Season February 16, 2018 12:30 pm Julie makes blissful Baklawa and homemade phyllo dough cups called baklawa b ashta.
Jacques Pepin: Heart & Soul IPTV.4 Menu Memories February 16, 2018 6:30 pm Salmon scaloppini with sorrel sauce and a hearty dish of lamb breast navarin are served.
Joseph Rosendo's Travelscope IPTV.4 Hong Kong - A City of Festivals February 17, 2018 5:00 am The annual Dragon Boat Festival, traditional rice dumplings and Lamma Island are showcased.
Jacques Pepin: Heart & Soul IPTV.4 Wonders of the Sea February 17, 2018 12:00 pm A simple seafood salad and crispy Creole inspired blackfish beignets with spicy sauce are served.
Joseph Rosendo's Travelscope IPTV.4 Hong Kong - A City of Festivals February 17, 2018 5:00 pm The annual Dragon Boat Festival, traditional rice dumplings and Lamma Island are showcased.
Journeys In Japan IPTV.4 Tsubarkuro-dake: New Year High Up in the Northern Alps February 18, 2018 8:30 am A mountain lodge on Tsubakuro dake in western Nagano hosts events in the Northern Alps.
Joseph Rosendo's Travelscope IPTV.4 Hong Kong - A City of Festivals February 18, 2018 11:00 am The annual Dragon Boat Festival, traditional rice dumplings and Lamma Island are showcased.
Joseph Rosendo's Travelscope IPTV.1 Easter Island - Mysteries & Myths February 19, 2018 1:30 am Joseph travels to the most remote inhabited place on earth during his Easter Island adventure.
Julie Taboulie's Lebanese Kitchen IPTV.4 Garden of Dreams February 19, 2018 6:30 am Julie discovers a garden of dreams in Mama's Glorious Garden and shares special Lebanese recipes.
Julie Taboulie's Lebanese Kitchen IPTV.4 Garden of Dreams February 19, 2018 12:30 pm Julie discovers a garden of dreams in Mama's Glorious Garden and shares special Lebanese recipes.
Jacques Pepin: Heart & Soul IPTV.4 Fete Des Boules February 19, 2018 6:30 pm Crab Chips with Salmon Caviar and Grand Smoked Ham glazed with Maple Syrup are served.
Joanne Weir Gets Fresh IPTV.4 Fresh Bread February 20, 2018 6:30 am Piadina Salmon Melt, Not Your Mother's Grilled Cheese Sandwich and Pullman Bread are served.
Joanne Weir Gets Fresh IPTV.4 Fresh Bread February 20, 2018 12:30 pm Piadina Salmon Melt, Not Your Mother's Grilled Cheese Sandwich and Pullman Bread are served.
Joanne Weir Gets Fresh IPTV.4 Fresh Beans February 22, 2018 6:30 am Sweet Corn and Shell Bean Succotash and Cedar Plank Salmon with Maple Mustard Glaze are prepared.
Joanne Weir Gets Fresh IPTV.4 Fresh Beans February 22, 2018 12:30 pm Sweet Corn and Shell Bean Succotash and Cedar Plank Salmon with Maple Mustard Glaze are prepared.
Julie Taboulie's Lebanese Kitchen IPTV.4 It's Taboulie Time February 23, 2018 6:30 am Queen Salata, lamb kabobs lahem mishwee and Lebanese style French fries batata maqlieh are served.
Julie Taboulie's Lebanese Kitchen IPTV.4 It's Taboulie Time February 23, 2018 12:30 pm Queen Salata, lamb kabobs lahem mishwee and Lebanese style French fries batata maqlieh are served.
Jacques Pepin: Heart & Soul IPTV.4 All in the Family February 23, 2018 6:30 pm Parisian Potage and Poulet a la Creme paired with a pureed side of Rice Soubise are made
Joanne Weir Gets Fresh IPTV.4 Winter Squash February 24, 2018 6:30 am Pasta with Roasted Butternut Squash, Toasted Walnuts and Grana Padano and White Balsamic Vinaigrette.
Jacques Pepin: Heart & Soul IPTV.4 All in the Family February 24, 2018 10:00 am Parisian Potage and Poulet a la Creme paired with a pureed side of Rice Soubise are made
Jacques Pepin: Heart & Soul IPTV.4 Fete Des Boules February 24, 2018 12:00 pm Crab Chips with Salmon Caviar and Grand Smoked Ham glazed with Maple Syrup are served.
Jonas Kaufmann - My Italy IPTV.3 Jonas Kaufmann - My Italy February 24, 2018 8:00 pm The tenor performs popular numbers that include "Torna a Surriento," "Cor 'ngrato," and "Mattinata."
Journeys In Japan IPTV.4 Oita: Rest and Recuperation, Onsen Style February 25, 2018 8:30 am Oita Prefecture in Kyushu is one of Japan's best known places for onsen or hot springs.
Joanne Weir Gets Fresh IPTV.4 Winter Squash February 25, 2018 12:30 pm Pasta with Roasted Butternut Squash, Toasted Walnuts and Grana Padano and White Balsamic Vinaigrette.
Jacques Pepin: Heart & Soul IPTV.4 All in the Family February 25, 2018 4:00 pm Parisian Potage and Poulet a la Creme paired with a pureed side of Rice Soubise are made
Joseph Rosendo's Travelscope IPTV.1 Hong Kong - Asia's World City February 26, 2018 1:30 am Joseph explores the local neighborhoods, hotels, shops and restaurants of Asia's World City.
Julie Taboulie's Lebanese Kitchen IPTV.4 Meet Me at the Market February 26, 2018 6:30 am Julie visits the farmer's market and makes makbouseh, a Lebanese style summertime squash stew.
Julie Taboulie's Lebanese Kitchen IPTV.4 Meet Me at the Market February 26, 2018 12:30 pm Julie visits the farmer's market and makes makbouseh, a Lebanese style summertime squash stew.
Jacques Pepin: Heart & Soul IPTV.4 Toast to Julia February 26, 2018 6:30 pm A Pan roasted Rack of Lamb with Spice Crust is served on a crown of Fried Potatoes.
Joanne Weir Gets Fresh IPTV.4 Slow Food February 27, 2018 6:30 am Chuck Roast with Tomatoes and Red Wine and Long Braised Green Beans with Tomatoes are served.
Joanne Weir Gets Fresh IPTV.4 Slow Food February 27, 2018 12:30 pm Chuck Roast with Tomatoes and Red Wine and Long Braised Green Beans with Tomatoes are served.
Joanne Weir Gets Fresh IPTV.4 Summer Squash March 1, 2018 6:30 am Fresh Farmer's Market Risotto with Squash Blossoms and Halibut Skewers with Pistachio Mint Salsa.
Joanne Weir Gets Fresh IPTV.4 Summer Squash March 1, 2018 12:30 pm Fresh Farmer's Market Risotto with Squash Blossoms and Halibut Skewers with Pistachio Mint Salsa.
Julie Taboulie's Lebanese Kitchen IPTV.4 Eggplant Extravaganza March 2, 2018 6:30 am Julie makes batenjen mishwee, a fire roasted eggplant spread, and a main meal of sheikh el' mahshi.
Julie Taboulie's Lebanese Kitchen IPTV.4 Eggplant Extravaganza March 2, 2018 12:30 pm Julie makes batenjen mishwee, a fire roasted eggplant spread, and a main meal of sheikh el' mahshi.