America's Test Kitchen from Cook's Illustrated: Puddings - from Simple to Spectacular

America's Test Kitchen from Cook's Illustrated

Puddings - from Simple to Spectacular (#926)

TV Schedule:

Recipes include a perfect Creme Caramel with a creamy and tender Custard and Stovetop Rice Pudding.

Education Record Rights: Record and retain for 1 year from each broadcast. No duplication allowed.

Program Description: AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED's ensemble of chefs, cooks, testers and tasters, led by ATK's sartorial "editor-in-chef" Christopher Kimball, reveal the best ways to prepare favorite dishes.

All Upcoming Episodes

Backyard Steak and Potatoes (#920)

Grilled Flank Steak with flavorful. Mediterranean-style marinade and Grilled Potatoes are prepared.
- Sun, November 8, 6:00 PM on IPTV Learns
- Mon, November 9, 12:00 AM on IPTV Learns
Grilled Rack of Lamb Dinner (#921)

Grilled Rack of Lamb and a Provencal-style, Summer Vegetable Gratin are served.
- Wed, November 11, 6:00 AM on IPTV Learns
- Wed, November 11, 12:00 PM on IPTV Learns
- Thu, November 12, 12:00 AM on IPTV Learns
Cookie Jar Favorites (#804)

The team reveals the best recipes for triple chocolate cookies and brown sugar cookies.
- Sat, November 14, 5:30 AM on IPTV Learns
- Sat, November 14, 11:30 PM on IPTV Learns
Lightening Up Chocolate Desserts (#818)

The team shares guilt-free recipes for low-fat chocolate mousse and low-fat chocolate brownies.
- Sat, November 14, 10:30 PM on IPTV Learns
- Sun, November 15, 4:30 AM on IPTV Learns
Four-Star Stuffed Chicken Breasts (#922)

Features Green Beans Amandine and the French technique of stuffing a chicken breast with forcemeat.
- Sun, November 15, 6:00 PM on IPTV Learns
- Mon, November 16, 12:00 AM on IPTV Learns
Breadmaking, Simplified (#923)

A recipe featuring yield loaves with deeper flavor and consistent shape and texture is shared.
- Wed, November 18, 6:00 AM on IPTV Learns
- Wed, November 18, 12:00 PM on IPTV Learns
- Thu, November 19, 12:00 AM on IPTV Learns
Salted Turkey and Green Beans (#811)

A surprising ingredient delivers delicious flavor in this recipe for roast salted turkey.
- Sat, November 21, 6:00 PM on IPTV Learns
- Sun, November 22, 12:00 AM on IPTV Learns
- Thu, November 26, 6:00 AM on IPTV Learns
- Thu, November 26, 12:00 PM on IPTV Learns
- Fri, November 27, 12:00 AM on IPTV Learns
One Great Thanksgiving (#907)

Herb Roast Turkey with a powerful, aromatic flavor and Fluffy Mashed Potatoes are prepared.
- Sat, November 21, 10:30 PM on IPTV Learns
- Sun, November 22, 4:30 AM on IPTV Learns
- Thu, November 26, 10:30 AM on IPTV Learns
- Thu, November 26, 4:30 PM on IPTV Learns
- Thu, November 26, 10:30 PM on IPTV Learns
- Fri, November 27, 4:30 AM on IPTV Learns
Weeknight Summer Supper (#924)

Grilled Bone-In Chicken Breasts with and golden, crisp skin and Cherry Tomato Salad are prepared.
- Sun, November 22, 6:00 PM on IPTV Learns
- Mon, November 23, 12:00 AM on IPTV Learns
French Country Cooking (#925)

Daube Provenca, a beef stew from the south of France and white meringue cookies are presented.
- Wed, November 25, 6:00 AM on IPTV Learns
- Wed, November 25, 12:00 PM on IPTV Learns
- Thu, November 26, 12:00 AM on IPTV Learns
Puddings - from Simple to Spectacular (#926)

Recipes include a perfect Creme Caramel with a creamy and tender Custard and Stovetop Rice Pudding.
- Sun, November 29, 6:00 PM on IPTV Learns
- Mon, November 30, 12:00 AM on IPTV Learns
Everyone's Favorite Cake (#910)

Fluffy Yellow Layer Cake with Chocolate Frosting is made. The tasting lab features Dark Chocolate.
- Sat, December 12, 11:00 AM on IPTV
Resurrecting The Roast Beef Dinner (#911)

Learn the secrets to turning an inexpensive cut into a tender, rosy, roast worthy of Sunday dinner.
- Sat, December 19, 11:00 AM on IPTV
South-Of-The-Border Supper (#912)

Restaurant-style Enchiladas Verdes, a Mexican Casserole and Upscale Steak Tacos are prepared.
- Sat, December 26, 11:00 AM on IPTV