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New Scandinavian Cooking with Andreas Viestad

A Midsummer Night's Meal (#107)

Shrimp cocktail, garlic and ginger-grilled steak and handmade ice cream from Oslo's beachfront. [27 minutes] Closed Captioning

This episode has not aired in the past few months on Iowa Public Television.

PBS Video

Series Description: New Scandinavian Cooking With Andreas Viestad is a rich visual tour of Scandinavian cuisine, culture and history, overflowing with host Andreas Viestad's remarkable knowledge and passion for eating and living well. Acting as both chef and guide, Andreas treats viewers to an eye-opening voyage through Norway with his unique mobile kitchen. Combining the elegant simplicity of Provencal and Tuscan cuisine with the northern ingredients of his native country, Andreas demonstrates a whole new approach to cooking. He prepares dishes with a history dating back to the Vikings, while ensuring each can be recreated in an American kitchen.

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Past Episodes

These episodes of New Scandinavian Cooking with Andreas Viestad aired in the last few months on Iowa Public Television.

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