Barbecue University with Steven Raichlen
Southern California (#313)
Grilled Caesar salad, grilled artichokes and Santa Maria Tri-tip with Pinquinto Beans.
Education Record Rights: re-recoerd 1 year from each broadcast.
Program Description: Grilling is the world's oldest and one of the healthiest cooking methods. It also is the perfect way to cook for today's healthy lifestyle, being naturally high in flavor, low in fat and short on preparation time. BARBECUE UNIVERSITY offers viewers a complete crash course on the how-to's of barbecuing and grilling. THE BBQU "campus" is the historic Greenbrier resort and the "classroom" features a state-of-the-art collection of grills and smokers. BARBECUE UNIVERSITY host Steven Raichlen has become the world's foremost authority on barbecue. His multi-award-winning Barbecue Bible cookbook series has sold more than 1.4 million copies.
All Upcoming Episodes
There are no broadcasts currently planned. Please check back for future broadcast dates.
Past Episodes
These episodes of Barbecue University with Steven Raichlen aired in the last few months on Iowa Public Television.
- Greatful Bread (#206)
- Fire Away (Getting Started) (#413)
- The Best of the Breast (#412)
- On The Lamb (#411)
- Tailgate Warriors (#410)
- Southwest Revisited (#409)
- Extreme Grilling (#408)
- Grilling with Wood (#407)
- Rib Master (#406)
- Louisiana Tribute (#405)
- High on the Hog (#404)
- Meatless Grilling (#403)
- The New Face of Beef (#402)
- Fire and Water (#401)
- Southern California (#313)
- Florida (#312)
- The South (#311)
- Where There's Smoke (#205)
- The Southwest (#310)
- The Mid-Atlantic (#309)
- Northern California (#308)
- America's Crossroads (#307)
- The Pacific Rim (#306)
- Texas and Oklahoma (#305)
- Louisiana and the Gulf Coast (#304)
- New England (#303)
- BBQ from Soup to Nuts (#203)
- The American Tropics - Hawaii (#302)
- Chicago and the Midwest (#301)
- High On Hog (#201)
- The Five Methods of Live Fire Cooking (#213)
- Party Down (#212)
- What's Your Beef? (#211)
- A Little Lamb (#210)
- Vegging Out (#209)




