Simply Ming
Sesame Paste (#413)
Chicken-Cucumber Noodles, Sesame-Orange Pork Rice Noodles and Japanese Shabu-Shabu.
This show aired...
Program Description: Award-winning chef Ming Tsai helps make a yen for a more manageable lifestyle a reality in SIMPLY MING.
All Upcoming Episodes
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Cilantro/Bacon (#501)
Flavorful Swordfish-Bacon Kebabs is grilled up with Asian Gremolata and Bacon-Cilantro Fried Rice.
- Fri, November 21, 6:00 AM on IPTV Create/World
- Fri, November 21, 12:00 PM on IPTV Create/World
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Curry/Vanilla (#502)
Seared Halibut with Vanilla-Curry Oil, Curry-Vanilla Oyster Stew and a Rum Flambeed Mango Sundae.
- Sun, November 23, 6:00 AM on IPTV Create/World
- Sun, November 23, 12:00 PM on IPTV Create/World
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Soy Sauce/Tomatoes (#503)
Asian Spaghetti, Snapper Americaine en Papillote, and Tomato Carpaccio with Vinegar-SoySyrup.
- Mon, November 24, 6:00 AM on IPTV Create/World
- Mon, November 24, 12:00 PM on IPTV Create/World
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Oyster Sauce/Hen of the Woods (#504)
A simple Beef, Mushroom and Broccoli Stir Fry and a Lobster and Hen of the Woods Mushroom Stir-Fry.
- Wed, November 26, 6:00 AM on IPTV Create/World
- Wed, November 26, 12:00 PM on IPTV Create/World
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Soy Sauce/Limesguest (#505)
Pan-Seared Swordfish and a nutritious Steamed Arctic Char with Soy-Lime Flash are prepared.
- Fri, November 28, 6:00 AM on IPTV Create/World
- Fri, November 28, 12:00 PM on IPTV Create/World
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Szechwan Peppercorn/Rum (#506)
Wok Stirred Drunken Shrimp and Mango, hot Szechwan Beef and Peppers and Chicken Stew are created.
- Sun, November 30, 6:00 AM on IPTV Create/World
- Sun, November 30, 12:00 PM on IPTV Create/World
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Coriander/Fennel (#507)
Crispy Pita Chips with Fennel Fondue and Shaved Fennel Salad with Coriander Crusted Ahi Tuna.
- Mon, December 1, 6:00 AM on IPTV Create/World
- Mon, December 1, 12:00 PM on IPTV Create/World
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Shiitakes/Truffle Oil (#508)
Seared Kobe Beef with Shiitake-Truffle Sauce and Wok Stirred Shiitake-Citrus Vinaigrette.
- Wed, December 3, 6:00 AM on IPTV Create/World
- Wed, December 3, 12:00 PM on IPTV Create/World
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Sambal/Dijon (#509)
Sambal, a spicy Asian condiment, and Dijon mustard, a classic French favorite, are East-West flavors that have found their way into Ming's favorite dishes. Forget your traditional steak sandwich after ...
- Fri, December 5, 6:00 AM on IPTV Create/World
- Fri, December 5, 12:00 PM on IPTV Create/World
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Fish Sauce/Lemons (#510)
One of the main sources of flavor in Southeast Asian cooking is fish sauce with lime. Instead of using limes, Ming pairs fish sauce with lemons to create unique and flavorful dishes. In the kitchen, Ming ...
- Sun, December 7, 6:00 AM on IPTV Create/World
- Sun, December 7, 12:00 PM on IPTV Create/World
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Lemongrass/Extra Virgin Olive Oil (#511)
Lemongrass is an East ingredient that has a big lemon flavor without the acidity. When paired with Extra Virgin Olive Oil you have a flavor combination that is sure to please the palate. Ming uses lemongrass ...
- Mon, December 8, 6:00 AM on IPTV Create/World
- Mon, December 8, 12:00 PM on IPTV Create/World
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Star Anise/Oranges (#512)
Star Anise, the fragrant Chinese spice, and Oranges, one of the most widely consumed fruits in the US, is an aromatic East-West ingredient pairing that proves to be very versatile. Ming prepares "All-In-One" ...
- Wed, December 10, 6:00 AM on IPTV Create/World
- Wed, December 10, 12:00 PM on IPTV Create/World
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Chinese Fermented Black Beans/Butter (#513)
The briny pungency of Chinese fermented black beans coupled with the creaminess of butter makes for the perfect East-West pairing. Ming uses these ingredients to make Grilled Rib Eye with Black Bean Compound ...
- Fri, December 12, 6:00 AM on IPTV Create/World
- Fri, December 12, 12:00 PM on IPTV Create/World
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Tofu/Parsley (#514)
A Crispy Tofu and Parsley-Tomato Lavosh Wrap and Malaysian Curry Noodle Hot Pot are prepared.
- Sun, December 14, 6:00 AM on IPTV Create/World
- Sun, December 14, 12:00 PM on IPTV Create/World
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Hoisin/Cranberries (#515)
Oven-roasted Pork Ribs, Cranberry-Hoisin-Chicken-Rice and traditional Ja Jian Mien are prepared.
- Mon, December 15, 6:00 AM on IPTV Create/World
- Mon, December 15, 12:00 PM on IPTV Create/World
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Ginger/Cream (#516)
Sweet Potato Pot Pie Chicken and Sweet Potato Pot Pie and Ginger Tapioca Brulee are prepared.
- Wed, December 17, 6:00 AM on IPTV Create/World
- Wed, December 17, 12:00 PM on IPTV Create/World
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Thai Lime Leaves/Shallots (#517)
Lime Leaf Shrimp Satays and Crispy Chicken Wings with Lime Leaf Shallot Chile Sauce are prepared.
- Fri, December 19, 6:00 AM on IPTV Create/World
- Fri, December 19, 12:00 PM on IPTV Create/World
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Wasabi/Avocado (#518)
Scallop Yakitori with Wasabi-Avocado Dip and Flashed Salmon with Wasabi and Avocado are prepared.
- Sun, December 21, 6:00 AM on IPTV Create/World
- Sun, December 21, 12:00 PM on IPTV Create/World
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Chinese Mustard/Potatoes (#519)
Mustard Roasted Chicken on Potato-Fennel Fondue and Potato-Mustard Crusted Trout are made.
- Mon, December 22, 6:00 AM on IPTV Create/World
- Mon, December 22, 12:00 PM on IPTV Create/World
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Sesame Oil/Balsamic Vinegar (#520)
Ming makes Sesame-Grilled Eggplant, Red Bell Pepper Carpaccio and Sesame-Crusted Goat Cheese.
- Wed, December 24, 6:00 AM on IPTV Create/World
- Wed, December 24, 12:00 PM on IPTV Create/World
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Sake/Black Pepper (#521)
Broiled Black Peppered Sake Marinated Salmon, Zucchini Spaghetti and Sake-Black Pepper Mussels.
- Fri, December 26, 6:00 AM on IPTV Create/World
- Fri, December 26, 12:00 PM on IPTV Create/World
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Ginger/Dried Cranberries (#522)
Ming prepares Braised Ginger-Cranberry Duck "Cassoulet," Cranberry-Turkey Fried Rice and cookies.
- Sun, December 28, 6:00 AM on IPTV Create/World
- Sun, December 28, 12:00 PM on IPTV Create/World
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Thai Basil/Parmigiano-Reggiano (#523)
Polenta Satays with Thai Basil Pesto, Thai Basil-Shrimp Orzo Risotto and Panzanella Salad are made.
- Mon, December 29, 6:00 AM on IPTV Create/World
- Mon, December 29, 12:00 PM on IPTV Create/World
Past Episodes
These episodes of Simply Ming aired in the last few months on Iowa Public Television.
- Garlic Ginger Soy Syrup (#426)
- Citrus-Mint Syrup (#425)
- Master Crepe (#424)
- Master Biscuits (#423)
- Rice Paper Rolls (#422)
- Spicy Almond Sauce (#421)
- Clementine Marmalade (#420)
- Kung Pao Sauce (#419)
- Wasabi Oil (#418)
- Sweet Chili Sauce (#417)
- Cranberry-Lemongrass Sauce (#416)
- Shrimp Sauce (#415)
- Master Sushi Rice (#414)
- Sesame Paste (#413)
- Kaffir Key Lime Curd (#412)
- Master Techniques - Tempura & Aioli (#411)
- Ginger Syrup (#410)
- Roasted Garlic Asian Pesto (#409)
- Ponzu Soy Vinaigrette (#408)
- Master Doughnut Recipe (#407)
- Ginger Kiwi Jicama Salsa (#406)
- Chocolate Mousse (#405)
- Kaffir Lime Avocado Puree (#404)
- Asian Tapenade (#403)
- Cranberry Mango Vinaigrette (#402)
- Asian Mole (#401)
- Flavors of Hong Kong (#326)
- Dim Sum Wrappers (#314)


