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Ciao Italia

Green Vegetables/Le Verdure Verdi (#1006)

Fava beans and mustard greens fresh from Mary Ann's home garden are transformed in the kitchen into a delicious fava bean spread for crusty bread and a quick saut for mustard greens and black olives. There's broccolini, too, combined with pasta for a healthy and eye-catching main dish. [26 minutes] Closed Captioning

This episode has not aired in the past few months on Iowa Public Television.

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Series Description: Mary Ann Esposito, host of the longest-running cooking show on public television, travels around the United States and Rome, Italy in search of recipes that can be prepared in thirty-minutes or less for a busy audience that has time to enjoy great Italian food but doesn' t always have time to prepare it "the old way."

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These episodes of Ciao Italia aired in the last few months on Iowa Public Television.

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