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Ciao Italia

Pomodori E Pomodorini - Tomatoes and Little Tomatoes (#1604)

Nobody said gardening was easy, especially when you're planting over 50 tomato plants. But Mary Ann and her garden team rise to the occasion and do just that so she can go nella cucina to make Thick Pugliese Focaccia, Pan Cooked Chicken with Dried Tomatoes, and then she tops it off with Roasted Fennel and Cherry Tomato Sauce served over pasta. [26 minutes] Closed Captioning

This episode has not aired in the past few months on Iowa Public Television.

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Series Description: Mary Ann Esposito, host of the longest-running cooking show on public television, travels around the United States and Rome, Italy in search of recipes that can be prepared in thirty-minutes or less for a busy audience that has time to enjoy great Italian food but doesn' t always have time to prepare it "the old way."

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