Ciao Italia
Cavolini De Bruxelles - Brussels Sprouts (#1715)
Hate Brussels sprouts? Can't blame you. But after Mary Ann harvests a bumper crop from Guy's Garden with good friend Bill Mackay, you'll fall in love with how Mary Ann makes Penne with Brussel Sprouts and Green Beans, and then Roasted Brussel Sprouts with Cheese and Almonds. Then she whips up a brisk and refreshing sauce Lemon Sauce to go with them.
Education Record Rights: 12 months from each broadcast.
This show aired...
Program Description: Mary Ann Esposito, host of the longest-running cooking show on public television, travels around the United States and Rome, Italy in search of recipes that can be prepared in thirty-minutes or less for a busy audience that has time to enjoy great Italian food but doesn' t always have time to prepare it "the old way."
All Upcoming Episodes
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Ciao Italia Cooking Live with Daisy Martinez (#1718)
Upside Down Stuffed Peppers and spicy Stuffed Poblano Pepper are served up to the audience.
- Mon, September 1, 7:00 AM on IPTV Create/World
- Mon, September 1, 1:00 PM on IPTV Create/World
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Una Frutta Fantasia - Fruit Fantasy (#1719)
Skillet Pears with Mascarpone Cheese and hearty Baked Apples with Dried Figs and Honey are prepared.
- Fri, September 5, 7:00 AM on IPTV Create/World
- Fri, September 5, 1:00 PM on IPTV Create/World
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Lasagne Pigre - Lazy Lasagna (#1720)
A Skillet Lasagne with Artichokes and Cheese and Lazy Lasagne with no-bake lasagne noodles.
- Mon, September 8, 7:00 AM on IPTV Create/World
- Mon, September 8, 1:00 PM on IPTV Create/World
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Festigiamo a Buffalo - Lets Party in Buffalo (#1721)
Grilled Mozzarella Sandwich, Pecorino Cheese and Cherry Tomato Spiedini and Summer Squash Roll-ups.
- Fri, September 12, 7:00 AM on IPTV Create/World
- Fri, September 12, 1:00 PM on IPTV Create/World
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Cappesante a Piacere - Scallops as You Like Them (#1722)
Master Chef Jasper White prepares Scallops with Swiss Chard and Polenta and Crispy Fried Scallops.
- Mon, September 15, 7:00 AM on IPTV Create/World
- Mon, September 15, 1:00 PM on IPTV Create/World
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Panini Assortiti Alla Griglia - Grilled Sandwiches (#1723)
Whole Grain Bread with Olive Paste, Provolone and Sopressata and a "Pizza Panini" are created.
- Fri, September 19, 7:00 AM on IPTV Create/World
- Fri, September 19, 1:00 PM on IPTV Create/World
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Maiale Saporita - Tasty Pork (#1724)
Mary Ann visits her neighborhood butcher and learns what it takes to create the perfect pork chop.
- Mon, September 22, 7:00 AM on IPTV Create/World
- Mon, September 22, 1:00 PM on IPTV Create/World
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Ciao Italia Cooking Live with Martin Yan (#1725)
Chef Martin Yan and Mary Ann enjoy a lively exchange of Italian and Chinese stir-fry recipes.
- Fri, September 26, 7:00 AM on IPTV Create/World
- Fri, September 26, 1:00 PM on IPTV Create/World
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Marzipane - Marzipan (#1726)
Mary Ann creates an Apricot Marzipan Tart, Almond Cookies and Almond Paste and Coconut Macaroons.
- Mon, September 29, 7:00 AM on IPTV Create/World
- Mon, September 29, 1:00 PM on IPTV Create/World
Past Episodes
These episodes of Ciao Italia aired in the last few months on Iowa Public Television.
- In Cucina Con La Mamma - In the Kitchen with Mom (#1717)
- Meringhe - Meringues (#1716)
- Cavolini De Bruxelles - Brussels Sprouts (#1715)
- Dolce Celeste - Heavenly Desserts (#1714)
- Mangiare E Piselli - Eat Peas (#1713)
- Cena Di Domenica - Sunday Dinner (#1712)
- Funghi - Mushrooms (#1711)
- Insalate D'estate - Summer Salads (#1710)
- Due Casseruole Classiche - Two Classic Casseroles (#1709)
- Ciao Italia Cooking Live with Sara Moulton (#1708)
- Pasta Alla Nonna - Grandmother's Pasta (#1707)
- Gli Studenti In Cucina - Students in the Kitchen (#1706)
- Pasta Ripiena - Stuffed Pasta (#1705)
- Le Torte Cioccolate - Chocolate Cakes (#1704)
- Zuppe In Dieci Minuti -Ten-Minute Soups (#1703)
- Formaggi E Vini Favoriti - Favorite Cheeses and Wines (#1702)
- Pizza Per Salute - Healthy Pizza (#1701)
- Pizza Pugliese - Pizza Pugliese-Style (#1626)
- A Tavola Con La Famiglia - At Table with the Family (#1625)
- Altamura, La Citta Del Pane - Altamura, The City of Bread (#1624)
- Parmigiano-Reggiano! (#1623)
- Cavatelli (#1622)
- Aiutami! - Help! (#1621)
- Rice to the Occasion (#1620)
- Panini Dall'orto - Sandwiches from the Garden (#1619)
- Formaggi Pugliesi - Pugliese Cheeses (#1618)
- La Cena Secondo Lina - Lina's Dinner (#1617)
- Gardiniera - Pickled Vegetables (#1616)
- Fichi Freschi, Fichi Secchi - Fresh Figs, Dried Figs (#1615)
- Lungomare - by the Seaside (#1614)
- Orecchiette - Little Ears (#1613)
- Infornando Con Olio Di Oliva - Baking with Olive Oil (#1612)
- Mandorle! - Almonds! (#1611)
- Peperoni! - Peppers! (#1610)
- Cucinando In Puglia - Cooking In Puglia (#1609)



