Food Trip with Todd English
Tucson: La Comida Mexicana (#108)
Todd has a conversation with chef Douglas Rodriguez, the inventor of Nuevo Latino cooking.
Education Record Rights: Record and retain for 1 year from each broadcast. No duplication allowed.
This episode has not aired in the past few months on Iowa Public Television.
Program Description: In FOOD TRIP WITH TODD ENGLISH, the master chef, author and restaurateur again brings his talent and taste for reinventing traditional cooking to public television. During his travels at home and abroad, Todd explores a different dish or culinary tradition, drawing inspiration for new recipes from each locale's native cuisine and ingredients.
All Upcoming Episodes
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Israel: Land of Milk and Honey (#206)
Todd visits Akko, Nazareth, Jerusalem and the Wailing Wall and experiences a Chanukah dinner.
- Sat, December 12, 10:30 PM on IPTV Learns
- Sun, December 13, 4:30 AM on IPTV Learns
Past Episodes
These episodes of Food Trip with Todd English aired in the last few months on Iowa Public Television.
- South Africa: That Zulu You Do and the Big Five (#207)
- New York: The Best Pizza On Earth (#109)
- Southern Thailand: Barefoot In Phuket (#211)
- South Africa: The Cape Cuisine (#210)
- Big Mango: Three Nights In Bangkok (#209)
- India: Old and New Delhi (#208)
- Israel: Land of Milk and Honey (#206)
- Peru: The Andes and the Legacy of the Inca (#205)
- Peru: The Heart of the Amazon (#204)
- Italy: Tuscany By Vintage Car (#203)
- Israel: Return to Tel Aviv (#202)
- Italy: The Medieval Cucina- I Live in a Castle (#201)
- Episode #213
- Episode #212
