Gourmet's Diary of a Foodie
Baja: The New Provence (#207)
TV Schedule:
The Mexican hotspot is becoming an epicenter in the culinary world. Mongolian stewed garlic is made.
Program Description: The edgy and provocative GOURMET'S DIARY OF A FOODIE provides exclusive entree into the passionate inner circle of the food world to uncover the latest cutting-edge food trends, must-use ingredients, kitchen gadgets and food destinations. The 20-part series affords viewers privileged access to an arsenal of trusted industry journalists and epicurean experts who deliver compelling food stories from all around the globe. From street food in Shanghai to a "flameless" restaurant in Spain, GOURMET'S DIARY OF A FOODIE mixes travel with food to explore, inform and entertain.
All Upcoming Episodes
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Baja: The New Provence (#207)
The Mexican hotspot is becoming an epicenter in the culinary world. Mongolian stewed garlic is made.
- Tue, September 9, 7:00 AM on IPTV Create/World
- Tue, September 9, 1:00 PM on IPTV Create/World
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Bovine Rhapsody (#208)
Learn everything you need to know about cows in Southern Tuscany, Morocco and Upstate New York.
- Thu, September 11, 7:00 AM on IPTV Create/World
- Thu, September 11, 1:00 PM on IPTV Create/World
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Trompe L'oeil: The Art of Culinary Deception (#209)
Meet a chef who's been fooling diners for years with fantastic creations and visit a cake "studio."
- Tue, September 16, 7:00 AM on IPTV Create/World
- Tue, September 16, 1:00 PM on IPTV Create/World
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The Open Flame (#210)
Travel to Italy, Morocco and Massachusetts to visit chefs who are redefining the art of grilling.
- Thu, September 18, 7:00 AM on IPTV Create/World
- Thu, September 18, 1:00 PM on IPTV Create/World
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France: The New Guarde (#211)
Visit an extraordinary garden that is taking the organic movement into new directions in France.
- Tue, September 23, 7:00 AM on IPTV Create/World
- Tue, September 23, 1:00 PM on IPTV Create/World
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The Anglers (#212)
A look at the world of fish is shown through the eyes of the best seafood chefs and professionals.
- Thu, September 25, 7:00 AM on IPTV Create/World
- Thu, September 25, 1:00 PM on IPTV Create/World
Past Episodes
These episodes of Gourmet's Diary of a Foodie aired in the last few months on Iowa Public Television.
- Bloggers: Confessions of the Food-Obsessed (#206)
- North Carolina: BBQ and Beyond (#205)
- Hidden Hong Kong (#204)
- Bread: The Foundation of a Meal (#203)
- New Zealand: The Rugged Land (#202)
- Southern India: The Spice of Life (#201)
- Avant-Garde A La Carte (#120)
- Anatomy of a Meal 2 with Lydia Shire (#119)
- Contraband Cuisine (#118)
- Raising The Bar (#117)
- Cure De Force (#116)
- Noble Rot (#115)
- China - One Billion Foodies (#101)
