Gourmet's Diary of a Foodie
The Inventors (#213)
From France to Chicago, visit people who are using advanced industrial technology in the kitchen.
This show aired...
Program Description: The edgy and provocative GOURMET'S DIARY OF A FOODIE provides exclusive entree into the passionate inner circle of the food world to uncover the latest cutting-edge food trends, must-use ingredients, kitchen gadgets and food destinations. The 20-part series affords viewers privileged access to an arsenal of trusted industry journalists and epicurean experts who deliver compelling food stories from all around the globe. From street food in Shanghai to a "flameless" restaurant in Spain, GOURMET'S DIARY OF A FOODIE mixes travel with food to explore, inform and entertain.
All Upcoming Episodes
There are no broadcasts currently planned. Please check back for future broadcast dates.
Past Episodes
These episodes of Gourmet's Diary of a Foodie aired in the last few months on Iowa Public Television.
- Drinks: The Golden Age of Spirits (#220)
- Vietnam: The Taste of Simplicity (#219)
- Aromas: Fragrance and Taste (#218)
- The World of Sweet (#217)
- Fine Fast Food (#216)
- Anatomy of a Meal: Paul Bartolotta (#215)
- Chile: Mestizo (#214)
- The Inventors (#213)
- The Anglers (#212)
- France: The New Guarde (#211)
- The Open Flame (#210)
- Trompe L'oeil: The Art of Culinary Deception (#209)
- Bovine Rhapsody (#208)
- Baja: The New Provence (#207)
- Bloggers: Confessions of the Food-Obsessed (#206)
- North Carolina: BBQ and Beyond (#205)
- Hidden Hong Kong (#204)
- Bread: The Foundation of a Meal (#203)
- New Zealand: The Rugged Land (#202)
- Southern India: The Spice of Life (#201)
- Italy - Home Cooking (#103)
- China - One Billion Foodies (#101)


