The Victory Garden
This week on "The Victory Garden," viewers learn about the least subtle seasoning, garlic, as Bob Smaus travels to California to observe the process of growing and commercial processing of garlic and visits a garlic connoisseur who has eighty-four separate varieties in his personal collection. Chef Marian whips up a whole roasted garlic dish. [26 minutes]
This episode has not aired in the past few months on Iowa Public Television.
Series Description: THE VICTORY GARDEN, television's longest-running gardening program, continues to inspire viewers to roll up their sleeves and get their hands dirty. Hosted by Australian gardening and television sensation Jamie Durie, its simple, easy lessons help seasoned and amateur gardeners alike make the most of their outdoor spaces in a way that respects and preserves the environment for future generations.
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