In Iowa, folks are fervent about bacon. Love it or hate it, bacon has found a spot on breakfast, lunch, dinner, and even dessert menus across the region. On this episode, the Des Moines Bacon Company showcases bacon at its best. And Chef Walter Jahncke from the famous Northside Cafe in Winterset heats up our
March 15, 2019 1:30 am on IPTV.1 | Episode #605 | 27 minutes | Visit Website

Iowa Ingredient

Series Overview

Explore the farms, restaurants, and ingredients that make Iowa food uniquely Iowan. Host Charity Nebbe takes viewers on a journey to discover flavorful Iowa ingredients. From apples to spinach to rhubarb and herbs, each episode features a single Iowa ingredient and treats viewers to a spectacular trip from the farm to the table.