Holiday Brunch Special

In this brand new holiday special, host Charity Nebbe invites some of the Iowa Ingredient chefs to the studio kitchen to cook savory and sweet dishes for holiday brunch! Chef Julie Schoenherr from Sioux City prepares an easy breakfast lasagna with a homemade sauce. Des Moines Master Chef David Baruthio
December 28, 2018 1:30 am on IPTV.1 | Episode #801 | 27 minutes | Visit Website

Iowa Ingredient

Series Overview

Explore the farms, restaurants, and ingredients that make Iowa food uniquely Iowan. Host Charity Nebbe takes viewers on a journey to discover flavorful Iowa ingredients. From apples to spinach to rhubarb and herbs, each episode features a single Iowa ingredient and treats viewers to a spectacular trip from the farm to the table.