Video: Made In Spain
MADE IN SPAIN is a series exploring the culinary and cultural riches of Spain. Hosted by chef Jose Andres, the series highlights the extraordinary cooking traditions of a country whose food and wine is capturing the worlds' imagination. In every episode, Andres brings the exciting flavors of his native Spain to the American audience with easy and informative recipes created in his Washington, DC, kitchen using products found here in the U.S. Each cooking segment is woven into a gastronomic and cultural tour of one of Spain's 17 vibrant regions, where Andres introduces the viewer to many of Spain s greatest artisan cheese makers, wine makers and restaurateurs.
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Made in Spain | Trailer | PBS
MADE IN SPAIN is a series exploring the culinary and cultural riches of Spain. 00:58
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Made in Spain | The Sweet Spanish Center | PBS (#103)
Full Program: Andres explains the Spanish sweet tooth. 24:39
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Made in Spain | A Pilgrim's Progress in Food | PBS (#102)
Full Program: Andres explores the food of Galicia where pilgrims have traveled for centuries. 24:39
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Made in Spain | How They Cook Back Home | PBS (#101)
Full Program: From his home region of Asturias in northern Spain, Andres showcases its great cheeses. 24:38
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Made in Spain | Tuna and Tapas | PBS (#105)
Full Program: Andres prepares a classic tuna salad. 24:42
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Made in Spain | Spain's Vegetable Garden | PBS (#104)
Full Program: Andres takes viewers to Navarra to show them how to roast and peel the peppers. 24:39
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Made in Spain | A Cultural and Culinary Capital | PBS (#111)
Full Program: Andres cooks a quick tapa of fried eggs and Spanish chorizo sausage. 24:41
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Made in Spain | Food for the Family | PBS (#110)
Full Program: Andres prepares a simple apple and cheese salad. 25:28
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Made in Spain | A Taste of The Sea | PBS (#109)
Full Program: Andres prepares scallops in their shells with Albarino white wine. 24:41
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Made in Spain | Red Red Wine | PBS (#113)
Full Program: Andres starts with a quick tapa of apples in red wine syrup. 24:41
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Made in Spain | Food Arts | PBS (#112)
Full Program: Andres prepares two tapas: marinated olives, and toast with cheese and anchovy. 24:41
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Made in Spain | Surf and Turf | PBS (#106)
Full Program: Andres turns Spain's sparkling wine, cava, into a light dressing for oysters. 24:41
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Made in Spain | Earth, Wind and Fire | PBS (#107)
Full Program: Andres cooks a cold soup of Basque cheese bought in Manhattan. 24:43
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MADE IN SPAIN | The Magic of Saffron and Cervantes | PBS (#108)
Full Program: Andres uses widely available manchego cheese to prepare a salad of cheese, tomato, thyme and walnuts. 24:41
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MADE IN SPAIN | Fried Potato and Sausage Rolls | PBS
Jose uses Spanish sausage to create a modern potato dish. 05:13
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MADE IN SPAIN | Stew with Potatoes and Chorizo | PBS
Jose visits Rioja to see how a regional stew has been made for centuries. 01:54
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MADE IN SPAIN | Apples Cooked in Wine | PBS
Jose creates a unique apple dish with wine, herbs and ice cream. 05:49
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MADE IN SPAIN | Tasting Spain | PBS
Jose returns to the restaurant where he worked as a young chef to taste his mentor's most recent creations. 03:14
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MADE IN SPAIN | Cuttlefish with Rice | PBS
Jose makes a rice dish with mushrooms and cuttlefish from Catalonia. 06:18
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MADE IN SPAIN | Olive Tapa | PBS
Jose shows us how to marinate olives for a simple tapa and pairs it with a bread tapa. 05:46
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