Video: Tags: chickens
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P. Allen Smith | How to Cook a Heritage Breed Chicken | PBS
Heritage poultry is a responsible choice for using in your recipes, but how do you cook it? Chef Josh Smith shares tips for how to cook a heritage chicken. 04:38
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Getting a Chicken Ready for a State Fair Show | PBS
Learn about the 123s of getting poultry ready for competition at a state fair. Watch as Allen and a few kids from the neighborhood get a chicken gussied up for the Arkansas State Fair. 02:55
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P. Allen Smith | Poultry at the Arkansas State Fair | PBS
Visit the poultry barn at the Arkansas State Fair to learn about chicken breeds. 05:10
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Poultry Judging | Iowa State Fair 2012 (#4302)
Iowans show off their birds to find out who has the best poultry. 03:30
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The Lexicon of Sustainability | The Story of an Egg | PBS
Can learning the meaning of a single term actually help change the food system? David Evans and Alexis Koefoed think so. These poultry farmers explain the real story behind such terms as cage... 06:05
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Ciao Italia 2220 Chicken with Wine and Grapes | PBS (#2220)
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Ciao Italia 2220 Stuffed Chicken Cutlets | PBS (#2220)
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Ciao Italia 2220 Chicken and Fontina Cheese | PBS (#2220)
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P. Allen Smith | Let's Learn About Silver Laced Wyandotte Chickens | PBS
Garden and lifestyle expert P. Allen Smith tells us why he raises this heritage breed of poultry at the Garden Home 02:13
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FETCH! with Ruff Ruffman | Spy with Ruff | How to Speak Chicken | PBS KIDS
Chet listens to the audio book "How to Speak Chicken." Join Ruff's 20-day online adventure to find games, puzzles, stories, and hands-on activities for the whole family. Check out SpyHounds at... 00:53
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Essential Pépin: Roast Capon with Armagnac-Mushroom Sauce | PBS (#126)
This recipe is from Jacques Pépin's latest series, Essential Pépin, Episode 126: Fowl Play. Wine and mushrooms combine with the reduced juices of the chicken and Armagnac to make this dish rich and... 05:34
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Rooster Crowing and Chicken Calling - Iowa State Fair 2011 (#4204)
Kids try their luck at rooster crowing while the ladies call the chickens. 04:00
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Iowa Outdoors | Episode #103 (#103)
Full Program: Go 100 feet underground into Coldwater Cave in northeast Iowa to explore Iowa’s longest and most spectacular cave. Witness the population rebound of prairie chickens in southern Iowa. Visit a famous... 28:47
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Iowa Outdoors | The Return of the Prairie Chicken (#103) (#103)
A growing restoration project is bringing back the sights and sounds of Iowa’s long-lost native bird: The Prairie Chicken 05:08
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Iowa Outdoors April 2011 Preview (#103)
Explore Iowa's longest and most spectacular cave, witness the population rebound of prairie chickens in southern Iowa, visit Wapsipinicon State Park, and discover the paintings of wildlife artist... 00:36
Video Collections
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Avec Eric
AVEC ERIC provides an insider's view of the professional life and lifestyle of master chef Eric Ripert. The Michelinthree-star chef and co-author of On the Lineteaches viewers how to achieve elegant simplicity at home and elevate...
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Barbecue University with Steven Raichlen
Grilling is the world's oldest and one of the healthiest cooking methods. It also is the perfect way to cook for today's healthy lifestyle, being naturally high in flavor, low in fat and short on preparation time. BARBECUE UNIVERSITY...
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Bill Moyers Journal
Veteran journalist Bill Moyers returns to PBS with a weekly public affairs series that features interviews and news analysis on a wide range of subjects, including politics, arts and culture, the media, the economy and issues facing...
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Ciao Italia
Mary Ann Esposito, host of the longest-running cooking show on public television, travels around the United States and Rome, Italy in search of recipes that can be prepared in thirty-minutes or less for a busy audience that has time to...
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Daisy Cooks! With Daisy Martinez
Daisy Martinez's cooking has it all - vibrant colors, remarkable flavors and a keen sense of tradition. Martinez is passionate about her culture - its music, fashion, history and, most of all, its food. In DAISY COOKS! Martinez salsas...
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Dan Wardell's Video Blog
Watch these behind-the-scenes clips from the life of Dan Wardell!
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Endless Feast
THE ENDLESS FEAST brings together local farmers and food artisans, food lovers and star chefs to explore the connection between the land and the food on our tables. In each episode, a rotating group of chefs celebrate the bounty of a...
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Essential Pepin
ESSENTIAL PEPIN is the culmination of chef Jacques Pepin's 60+ years of experience in the kitchen. In this new series, Jacques welcomes his daughter Claudine, granddaughter Shorey and lifelong friends and colleagues to cook with him....
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Everyday Food
This series brings to life the magazine of the same name, featuring an ensemble cast of the magazine's food editors, test cooks and recipe developers. For an audience of consumers who are short on time and in need of healthy, everyday...
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Fair 2008
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Fair 2009
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Fair 2011
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Fair 2012
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Fetch! With Ruff Ruffman
Part game show, part reality series, part spoof, FETCH! explores the untapped potential of the hugely popular reality television genre and proves it can be a great venue for kids to learn problem-solving skills and teamwork, while at...
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Iowa Outdoors
Iowa Outdoors is a series focusing on outdoor recreation, environmental issues, conservation initiatives, and Iowa’s outdoor natural resources. Iowa Outdoors is a partnership between Iowa Public Television and the Iowa Department of...
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Iowa State Fair
Iowa Public Television has a long tradition of unique and extensive Iowa State Fair coverage. IPTV brings you the best the Fair has to offer!
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Jacques Pepin: More Fast Food My Way
Culinary icon Jacques Pepin returns with a new line-up of healthy, home-cooked meals in JACQUES PEPIN: MORE FAST FOOD MY WAY. This season, Pepin creates nearly 100 delicious recipes for every occasion from a light snack to an elegant...
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Made In Spain
MADE IN SPAIN is a series exploring the culinary and cultural riches of Spain. Hosted by chef Jose Andres, the series highlights the extraordinary cooking traditions of a country whose food and wine is capturing the worlds' imagination....
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Market to Market
MARKET TO MARKET will continue the tradition that's made it one of the longest-running series on public television and the longest-running agricultural program anywhere - solid reporting about the issues that challenge agriculture and...
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P. Allen Smith's Garden Home
Garden design expert P. Allen Smith demystifies the process of designing beautiful gardens and opens up new possibilities for homeowners looking to create their own garden paradise. P. ALLEN SMITH'S GARDEN HOME highlights colorful...
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Primal Grill with Steven Raichlen
Steven Raichlen, creator of the popular public television series, Barbecue University and author of the award-winning, best-selling Barbecue Bible and How to Grill is back with a sizzling new show designed to help viewers take their...
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Sesame Street
SESAME STREET has garnered more than 100 awards, including 101 Emmys, two Peabodys, four Parents' Choice Awards and an Action for Children's Television Special Achievement Award. The series delivers academic and social education that...
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