Video: Tags: cooking
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Made in Spain | A Pilgrim's Progress in Food | PBS (#102)
Full Program: Andres explores the food of Galicia where pilgrims have traveled for centuries. 24:39
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Made in Spain | The Sweet Spanish Center | PBS (#103)
Full Program: Andres explains the Spanish sweet tooth. 24:39
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Made in Spain | Surf and Turf | PBS (#106)
Full Program: Andres turns Spain's sparkling wine, cava, into a light dressing for oysters. 24:41
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Everyday Food | Cooking for One: Moroccan Chicken | PBS
Sarah prepares a fast-cooking Moroccan chicken, sweetened with honey. 02:49
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Everyday Food | On the Side: Potato Salad with Sour Cream and Scallions | PBS
Lucinda whips up a great side for any burger. 02:18
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Everyday Food | Broiled Polenta with Mushroom Ragout | PBS
Emma makes a filling and satisfying meal with broiled polenta. 02:40
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Everyday Food | Giant Chocolate Chips | PBS
Emma bakes up huge melt-in-your-mouth chocolate chip cookies. 03:02
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Everyday Food | Curried Chicken Legs with Carrots and Rice | PBS
Sarah introduces some exotic flavors to your weeknight dinner with curried chicken. 03:19
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Everyday Food | Roasted Fruit | PBS
Margot serves up roasted fruit with vanilla ice cream for a flavorful dessert 03:04
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Everyday Food | Cookie Jar: Whole-Wheat Walnut Raisin Biscotti | PBS
Margot makes whole wheat raisin biscotti for breakfast or a weekend snack. 03:42
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Everyday Food | Cooking For One: Roasted Chicken with Potatoes and Arugula | PBS
Emma prepares a quick and comforting roasted chicken meal. 02:56
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Everyday Food | Hunter-Style Chicken | PBS
Margot cooks hunter-style chicken in just 15 minutes. 02:33
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Everyday Food | Barbequed Chicken Drumsticks | PBS
Emma prepares everybody's favorite, barbecued chicken drumsticks. 06:20
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Everyday Food | Pork Tenderloin with Roasted Apples and Onions | PBS
Lucinda serves glazed pork with sweet apples and onions. 03:22
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Everyday Food | After School Snacks: Cheddar-Carrot Balls | PBS
Sarah prepares cheddar-carrot balls for a fun after school snack. 01:43







