Video: Tags: food
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Made in Spain | A Cultural and Culinary Capital | PBS (#111)
Full Program: Andres cooks a quick tapa of fried eggs and Spanish chorizo sausage. 24:41
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Made in Spain | Food for the Family | PBS (#110)
Full Program: Andres prepares a simple apple and cheese salad. 25:28
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Made in Spain | A Taste of The Sea | PBS (#109)
Full Program: Andres prepares scallops in their shells with Albarino white wine. 24:41
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Made in Spain | Red Red Wine | PBS (#113)
Full Program: Andres starts with a quick tapa of apples in red wine syrup. 24:41
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Made in Spain | Food Arts | PBS (#112)
Full Program: Andres prepares two tapas: marinated olives, and toast with cheese and anchovy. 24:41
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Made in Spain | A Pilgrim's Progress in Food | PBS (#102)
Full Program: Andres explores the food of Galicia where pilgrims have traveled for centuries. 24:39
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Made in Spain | The Sweet Spanish Center | PBS (#103)
Full Program: Andres explains the Spanish sweet tooth. 24:39
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Made in Spain | Surf and Turf | PBS (#106)
Full Program: Andres turns Spain's sparkling wine, cava, into a light dressing for oysters. 24:41
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Everyday Food | Cooking for One: Moroccan Chicken | PBS
Sarah prepares a fast-cooking Moroccan chicken, sweetened with honey. 02:49
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Everyday Food | On the Side: Potato Salad with Sour Cream and Scallions | PBS
Lucinda whips up a great side for any burger. 02:18
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Everyday Food | Broiled Polenta with Mushroom Ragout | PBS
Emma makes a filling and satisfying meal with broiled polenta. 02:40
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Everyday Food | Giant Chocolate Chips | PBS
Emma bakes up huge melt-in-your-mouth chocolate chip cookies. 03:02
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Everyday Food | Curried Chicken Legs with Carrots and Rice | PBS
Sarah introduces some exotic flavors to your weeknight dinner with curried chicken. 03:19
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Everyday Food | Roasted Fruit | PBS
Margot serves up roasted fruit with vanilla ice cream for a flavorful dessert 03:04
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Everyday Food | Cookie Jar: Whole-Wheat Walnut Raisin Biscotti | PBS
Margot makes whole wheat raisin biscotti for breakfast or a weekend snack. 03:42
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