Video: Topics: Home & How-to: Cooking
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Cooking Video: Chickpea Meatballs by Mary Ann Esposito | PBS
Mary Ann Esposito makes Chickpea Meatballs from her book, Ciao Italia Family Classics, released on October 25, 2011. 03:32
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Smokin Fish | Tlingit Culture and Traditional Food | PBS
Cory Mann rediscovers the art of preparing a traditional Tlingit dish, smoked salmon. 02:10
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Ciao Italia | New Web Welcome Oct 2011 | PBS
Mary Ann and Marie Alpert visit Isola Maggiore in Umbria 01:56
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P. Allen Smith | What Type of Raspberries Should I Grow? | PBS
Garden and lifestyle expert P. Allen Smith answers a viewers question about which variety of raspberry they should grow 02:30
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P. Allen Smith | Blueberry Varieties for Every Garden | PBS
Blueberry grower Raymond Fordyce shows us the many different varieties of blueberries that we can grow in our gardens. 02:26
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P. Allen Smith | Cooking Tidbits - Preserving Blueberries | PBS
Lifestyle expert P. Allen Smith shares with us an easy way to preserve those delicious blueberries from our garden 01:24
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P. Allen Smith | Make a Delicious Strawberry Mint Smoothie | PBS
Allen shows us how to make a delicious and fresh strawberry and mint smoothie with ingredients right out of our kitchen garden 01:39
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Ciao Italia | Classic Bolognese Pasta complete show | PBS (#2121)
Full Program: Culinary arts students from Johnson and Wales University in Providence, RI are eager to learn the fine art of creating Bolognese pasta, starting with Lasagne Verdi alla Bolognese. Mary Ann leads... 27:02
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P. Allen Smith | Rosemary Butternut Squash | PBS
P. Allen Smith shows us how to make this festive and delicious fall recipe. 04:05
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P. Allen Smith's Garden to Table | How to make Baba Ghanoush | PBS
Funny name, great dish. P. Allen Smith shows us how to make this easy and delicious recipe with vegetables from our gardens. 03:06
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P. Allen Smith | Making Arugula Pesto | PBS
Here is a delicious variation on a classic recipe using garden frresh vegetables: arugula pesto. 04:49
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Essential Pepin: Veg-In! | PBS (#104)
Full Program: Episode 104: Jacques loves vegetables and jokes that everything should be considered a vegetable, even chocolate cake! Joking aside, we all know that we don't eat enough veggies and Jacques creates... 26:50
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Essential Pépin: Sweets For My Sweet | PBS (#103)
Full Program: Episode 103: Jacques helps his daughter Claudine relinquish her fear of making pastry with his easy Tartelettes Aux Fruit Panaches. She goes on to assist her father in the kitchen as he makes his... 26:49
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Essential Pepin: Fabulous Fins | PBS (#102)
Full Program: Episode 102: Jacques lives close to the sea and has developed a taste for a variety of fins. He begins with a recipe, created by his long-term friend Jean-Claude, of Cured Salmon in Molasses.... 26:49
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Christina Cooks | Christina's 'City Kid' 'Smores | PBS
Who doesn't love 'smores? And my 'City Kids' 'smores recipe is so amazingly simple you won't believe it...no marshmallows, no campfire, and no baking! Just a few simple ingredients and these... 02:10
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