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  • Jacques Pepin: More Fast Food My Way

Mini Croques-Monsieur (225): Jacques Pépin: More Fast Food My Way | PBS

Duration: 01:21
Program: Jacques Pepin: More Fast Food My Way #225

For these tidbits, I use good Jarlsberg, Gruyère, Beaufort, or Comté cheese and the best boiled ham that I can find at my market. The sandwiches can be prepared ahead and baked as needed for a large party or wedding reception.



Post Date: November 25, 2008