Jacques Pepin | Sweet Crisp Bacon | PBS
Duration: 01:01
Program:
Jacques Pepin: More Fast Food My Way #211
Minute recipe from Jacques Pepin: More Fast Food My Way. I learned how to cook bacon in a microwave oven from my wife and I now never cook it any other way. It's easy and fast and crisps the bacon uniformly. There can be variations in timing from one microwave to another, but regular bacon generally cooks in about 4 minutes and thicker slices require up to 6 minutes. Cook the thick slices for 4 minutes initially and then check them every 30 seconds or so and continue until the bacon is cooked to your liking. Choose as lean a bacon as you can find. I prefer thick-sliced bacon. Brushing the top of the slices with maple syrup or honey imparts a delicious taste.
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Post Date: October 1, 2008























